- Menu & Pricing -
Our Package Includes
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â–ª All Victoria & Albert Museum inspired crockery, utensils and cloth napkins
â–ª 7 delicious food items per person
â–ª Selection of 8 Harney & Sons fine teas
â–ª Milk & sugar
â–ª Decorative flowers
â–ª Hot water urn
â–ª Individual menus/framed menu for buffet set up
â–ª Delivery, set up and pick up - we do the washing up so you can spend more time with your guests!
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- Menu -
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Your choice of TWO ribbon sandwiches
â–ª Classic Cucumber (V)
â–ª Chicken breast, celery, and herb mayonnaise
â–ª Smoked salmon, dill, and cream cheese
â–ª Egg, mayonnaise, and shredded lettuce (V)
â–ª Leg ham, sprouts, cheese, and Dijon mustard
â–ª Turkey, brie, and cranberry
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Miss Potts' golden scones served with strawberry jam and freshly whipped double cream (2 per person)
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Your choice of ONE savoury treat
â–ª Individual quiche Lorraine
â–ª Mushroom, shallot, and vintage cheese tartlet (V)
â–ª Pumpkin and feta tartlet (V)
â–ª Spinach and pine nut quiche (V)
â–ª Caramelised onion, camembert and cranberry tartlet (V)
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Your choice of any TWO sweets
â–ª Oreo cheesecake
â–ª Berry swirl cheesecake
â–ª Cream cheese tartlet with glazed strawberries
â–ª Milk chocolate tartlet with strawberry garnish
â–ª White chocolate tartlet with blueberry garnish
â–ª Custard and berry tartlet
â–ª Classic lemon curd tartlet
â–ª Lemon meringue tartlet
â–ª Old fashioned caramel slice
â–ª Chocolate brownie
â–ª Miss Potts’ buttercream cupcakes
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Pricing
â–ª $49 per person for up to 15 guests (minimum charge $590)
â–ª $46 per person for 16 or more guests
â–ª Extra items $5 per item per person
Please be aware that we charge an additional 15% for events held on public holidays or long weekends.
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Please visit our gallery for real examples of Miss Potts' menu items. All photos featured in our gallery were taken by Miss Potts!
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